Add picture

80. BBQ Pork Plate 叉 燒 厚切叉燒

Add picture

77. BBQ Peking Duck (Two Courses) 北 京 鴨 (二食)

1. Crispy Duck Skins served with steamed Crepes (12 pcs), shredded Scallions,...
Add picture

78. Roasted Half Duck with Sauce 半 隻 斬 件

With Plum Sauce or other Sauce 配梅子酱或其他酱汁.
Add picture

81. Ma Po Tofu with Chicken 鷄粒麻婆豆腐

Add picture

79. Whole Roasted Duck 整隻烤鴨斬件

Add picture

82. Deep Fried Squid with Salt & Pepper 椒盐鲜鱿

Add picture

83. Lemon Chicken 西檸鷄

Add picture

84. Deep Fried Chicken Wings (8 pcs) 香酥炸鷄中翼8pcs

Add picture

85. Salt & Pepper Pork Chop 椒盐猪扒

Add picture

86. Sweet & Sour Pork Chop 京都肉排

Add picture

87. Curry Chicken 咖喱鷄